Special Sashimi (raw fish)

Cobia – Orange (light rosemary smoked black kingfish, orange supreme, thai chili, shaved fennel, sea salt, evoo) 14.75

Branzino Crudo (Mediterranean sea bass, golden beets, almonds, citrus chili soy, kale chips) 14.50

New Style Ahi Poke (maguro sashimi, jalapeno slices, fuji apple, wasabi cheese, sweet vinegar soy, micro greens) 14.75

Hamachi Carpaccio (thin sliced yellowtail, jalapeno, citrus soy, extra virgin olive oil, sea salt, micro green) 14

Sashimi (raw fish)

(6 pieces per order)

Albacore (seared white tuna) 14

Hamachi (yellowtail) 14

Black Cod (torched sablefish) 15

Escolar (walu) 14

Sake (fresh salmon) 15

Maguro (tuna) 15

Smoked Sake (smoked salmon) 14

Tako (octopus) 13

Sashimi Combo (12 piece chef’s choice) 25

Half & Half Sashimi (6 piece) 16

Menu and price subject to change without notice.